This whole roasted cauliflower with green olive dressing is bound to be a crowd-pleasing centerpiece at your next dinner party. Enjoy the combination of smoky paprika, tangy olives, chili, and lemon in this simple yet impressive dish.

This Brazil nut fudge is full of selenium so be sure to only eat a couple of pieces a day!

Indulge in the comforting embrace of this miso soup – a hearty, 25-minute recipe that combines butter beans, shiitake mushrooms, and seasonal greens in a flavorful miso broth. The star? A zesty spring onion pesto drizzled atop each piping hot bowl, made from fresh spring onions, walnuts, and nutritional yeast for an extra punch of flavor. This warming soup is simple, nourishing, and bursting with umami!