Creamy, rich, and endlessly versatile, this Alfredo sauce turns cashews into comfort food magic. Toss it with pasta, pour it over veggies, or spoon it onto a baked potato – it’s the kind of sauce you’ll want on everything.

Golden, crunchy tofu meets a tangy-sweet dipping sauce in this Thai street food classic. Serve it as a snack, pile it over rice or noodles, or toss it into a stir-fry for extra flavor and crunch.