The Author
Sarah

Sarah LaBrecque

Sarah LaBrecque is a writer for Positive News - the magazine for good journalism about good things.

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most popular by Sarah LaBrecque

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An eggplant and tomato gratin featuring frozen tofu Dinner
Frozen Tofu Just Got A Summer Makeover In This Eggplant Gratin
high-protein vegan meals shown by Leila Hannoun on her what I eat in a day video Food
A Day Of High-Protein Vegan Meals – Featuring Homemade Seitan
gluten-free and vegan raw apple pie bars with cashews, pecans, and fresh apple Snacks
These Raw Apple Pie Bars Are Gluten-Free And Vegan
Two cartons of Califia Farms flavored oat milk Business
Califia Farms Expands Oat Barista Range With Two New Nut-Flavored Blends
Photo is a selfie taken by vegan runner Bob Yates on a sunny day in a grassy field Culture
Vegan Marathoner To Run Length Of UK For His 60th Birthday
easy vegan enchiladas with potato, cabbage and beans Food
These Easy Plant-Based Enchiladas Are Oil-Free
The Happy Pear showing how to make the vegan kale caesar salad recipe Food
‘This Is Our Most Popular Vegan Salad After 20 Years In Business’
Three crickets Alternative Protein
Plant-Based Foods ‘More Viable’ Option Than Insect-Based For Replacing Meat
Photo shows a woman's hands holding a knife and fork next to a plate of steak and mashed potatoes Alternative Protein
Texas Has Become The Seventh US State To Ban Cultivated Meat Sales
A vegan feta and corn salad in a bowl with a wooden serving spoon Lunch
Vegan Feta And Corn Salad
Photo shows a large sunflower in the foreground with a large field of sunflowers growing behind it Alternative Protein
Sunflower Meal Is A ‘Promising’ New Protein Base For Meat Alternatives, Says Study
Photo shows someone harvesting sweet potatoes Health
This Is What They Eat In Okinawa To Live Longer
Wearing a light blue shirt over a grey background, Mic the Vegan speaks about plant-based protein. FAQs & Mythbusting
Where Do Vegans Get Their Protein? The Ultimate 2025 Response
A plate of saffron green bean rice Dinner
Saffron Green Bean Rice
tomato choka salad with chickpea tofu made of chickpea flour Dinner
Tomato Choka Salad With Chickpea Tofu
Always a winner sandwich with tahini, jalapeño, lemon, and sprouts Lunch
How To Make This ‘Always A Winner’ Vegan Sandwich
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