Community
Print
If you’re a fan of meat substitutes like Beyond and Redefine, there are now more meaty vegan recipes than ever using plant-based versions of steak, chicken, mince, and burgers. These recipes use modern meat alternatives in everything from comfort food dinners to quick lunches and high-protein meals.
Plant-based meat has changed a lot in recent years, with products designed to replicate the texture, flavor, and richness of traditional meat more closely. That means recipes can now focus on familiar dishes while still keeping everything fully vegan. Many of these meals also come together quickly and use simple cooking methods.
Read more: 10 Lazy Vegan Dinners That Still Feel Like Real Food
Whether you already cook with meat alternatives regularly or just want new ideas, these recipes make it easy to try something different. Expect hearty meals, rich sauces, crispy textures, and plenty of flavor throughout.
TVP meatball spaghetti
This TVP meatball spaghetti by Romy London turns textured vegetable protein into tender, high-protein meatballs baked until golden and served in a rich tomato sauce. Finished with spaghetti, basil, and vegan parmesan, it makes an easy dinner that still feels a little special.
Find the recipe here.
Plant-based lamb kofta pasta bake
Also by Romy London is this plant-based lamb kofta pasta bake. Spiced vegan kofta pieces bake with rigatoni, creamy tomato sauce, and melted vegan cheese for a hearty meal that comes together easily in one dish.
Find the recipe here.
Korean-style glazed beyond tenders with coconut broth
NoMeatDisco makes this Korean-style glazed Beyond tenders with coconut broth dish for a comforting meal. Sticky rice, spicy glazed tenders, lime, miso, and creamy coconut broth create a rich bowl with plenty of texture and heat.
Find the recipe here.
Beyond steak-loaded smashed potatoes
Try this festive Beyond Steak loaded smashed potatoes recipe anytime of year. It comes from Christina Kynigos and layers crispy smashed potatoes with vegan steak pieces, melted cheese, cranberry sauce, rosemary, and gravy for a rich comfort food dinner.
Find the recipe here.
Read more: 10 High-Protein Pasta Dishes
Copycat Greggs vegan lattice pastry
Next, try Sophie Sugrue’s copycat Greggs vegan lattice pastry. Vegan chicken, bacon, stuffing, and cranberry sauce get wrapped in flaky puff pastry and baked until crisp and golden for a savory bake with classic holiday flavors.
Find the recipe here.
Caramelized apple and red onion vegan sausage rolls
In the mood for sausage rolls? Try these vegan sausage rolls with caramelized apple and red onion. Sweet apple balances the savory filling, while fennel, mustard, and flaky pastry turn them into an easy snack or party food.
Find the recipe here.
Island gravy with veggie chunks
For a comforting, high-protein dinner, try this island gravy with veggie chunks by Lloyd Rose. Soy chunks simmer in a rich Caribbean-style gravy with thyme, allspice, tomato paste, and Scotch bonnet for a deeply savory dish that pairs well with rice.
Find the recipe here.
Earth Day burger
This list ends with an easy Earth-friendly burger recipe. A plant-based burger patty gets stacked with pickles, lettuce, vegan cheese, and a creamy dill-sriracha relish made with white beans for a filling meal with plenty of flavor.
Find the recipe here.
PBN runs a sponsored content model. To explore how you can get featured, please email [email protected] or visit everkinddigital.com
