Marks & Spencer (M&S) has just released vegan speculoos and chocolate chip cookies in a light-up tin.
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The tin comes in the shape of a house covered in snow, complete with a festive wreath and indoor Christmas tree. The new product was spotted by Instagram page Vegan on the Shelf, and is available online and in stores now for £7.
Speculoos is a shortcrust biscuit flavored with a blend of spices like cinnamon, nutmeg, cloves, ginger, and cardamom, giving it a distinctive warm, aromatic taste. It’s traditionally made during the holiday season. The tin will likely be one of many festive releases from M&S’s Plant Kitchen range: in previous years, it has offered meat-free pigs in blankets, mince pies, and even a vegan turkey.
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Marks and Spencer embraces veganism
Launched in 2019, Plant Kitchen features a wide variety of plant-based products including cakes, dressings, spreads, sandwiches, pies, ready meals, and much more.
M&S previously said it decided to launch Plant Kitchen due to “rising interest in veganism, ethical eating, and the health benefits of plant-based food.” The company conducted a survey of its customers, which found that 46 percent were looking to reduce meat consumption.
M&S isn’t the only supermarket to launch an own-brand vegan line. Asda’s OMV!, Tesco’s Plant Chef, Sainsbury’s Plant Pioneers, and Aldi’s Plant Menu have all seen similar successes over the last few years.
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