Greggs Launching Vegan Sausage & Bean Melt Earlier this month, Greggs started trialing a vegan sausage bap and ham and cheese baguette in the UK - Media Credit: Growth

Greggs Launching Vegan Sausage & Bean Melt And Other Top-Selling Products, Says Report

A leaked document posted on Instagram allegedly shows the bakery giant's upcoming launches, which features a host of vegan products

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2 Minutes Read


Greggs is ‘potentially’ launching a Sausage & Bean Melt alongside other top-selling products, according to Vegan Food UK.

Vegan Food UK is an online organization sharing vegan food news, reviews, vlogs, and more. It operates across multiple social media platforms, with a Facebook groupFacebook pageYouTube channel, and Instagram account.

Vegan Sausage & Bean Melt

It posted a leaked document that appears to show the bakery chain’s upcoming vegan options.

They include a jam donut, southern fried chicken baguette, a Festive Bake, and Sausage & Bean Melt. 

The image also says Greggs will ‘trial vegan breakfast options’. 

However, Vegan Food UK says it cannot prove the document’s validity.  It wrote: “All we can say is that we have heard by another insider that Greggs may be bringing in a vegan Sausage & Bean Melt soon.”

‘Loads of new vegan options are potentially coming to Greggs’

Greggs’ vegan options

Earlier this month, the company added a vegan sausage bap and a ham and cheese baguette to its plant-based offerings. 

Both items feature meat alternatives from Quorn and are priced at £1.90 and £2.95 respectively.

According to reports, the new menu items will be trialed in select stores before being rolled out across the UK.

A Greggs spokesperson told Plant Based News: “We’re always listening to what our customers want to see next on our menu.

“When we’ve got more details to share on vegan launches, we’ll be sure to let everyone know!”

*This article was updated on April 27 to include Greggs’ response

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The Author

Liam Gilliver

Liam is the former Deputy Editor of Plant Based News. He has written for The Independent, Huffington Post, Attitude Magazine, and more. He is also the author of 'We're Worried About Him'.

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