Chocolate Walnut Cookies
- Media Credit: Delightful Vegans
Your ad here?


You’ve got a lovely bunch of walnuts. What to do? Bake Chocolate Walnut Cookies of course! The perfect treat to go with a cup of tea.
No ratings yet
Duration25 mins
Cook Time18 mins
Prep Time7 mins


  • 1 cup flour
  • 1/2 teaspoon baking powder
  • 1/2 cup almond flour
  • 2 tablespoons cacao powder
  • 2 tablespoons castor sugar
  • 2 tablespoons brown sugar
  • pinch of salt
  • 3 tablespoons plant based butter melted
  • 2 tablespoons apple sauce
  • 2 tablepoons canola or vegetable oil
  • 1/3 cup 60g vegan chocolate chopped
  • 1/2 cup walnuts chopped


  • Pre-heat the oven to 180°C (356°F).
  • Add the flour, baking powder, almond flour, cacao powder, castor sugar, brown sugar and salt into a mixing bowl.
  • After you have melted the butter, make a little well in the dry mixture, pour the butter in, then add the apple sauce and oil. Mix well until it forms a dough.
  • Add the chopped walnuts and vegan chocolate. Form into balls and place on a lined baking tray. Press down a little on each one, they will spread a little bit, but not too much.
  • Bake the cookies for 18 minutes. Let cool. Enjoy.
This recipe has been republished with permission from The Delightful Vegans. You can find the original recipe here.
Your ad here?


Support Plant Based News in our mission to plant 1 million trees by 2030. 🌳

Your donation supports our mission to bring you vital, up-to-the-minute plant-based news and research and contributes to our goal of planting 1 million trees by 2030. Every contribution combats deforestation and promotes a sustainable future. Together, we can make a difference – for our planet, health, and future generations.

© 2021 Plant Based News is a UK-based digital media outlet publishing content about veganism and plant-based living, including news and current events, health, personal transformation stories, features, and recipes. | Plant Based News Ltd, PO Box 71173, London, SE20 9DQ, United Kingdom.