The Author
Amrita Crazy Vegan Kitchen
Amrita trained as a pastry chef at Le Cordon Bleu, London and is now a full-time cat mother who spends her days veganising recipes in the hopes of fooling her friends.
Amrita trained as a pastry chef at Le Cordon Bleu, London and is now a full-time cat mother who spends her days veganising recipes in the hopes of fooling her friends.
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