This dairy-free delight tastes just like the candy bar, but you can eat it for dessert or for breakfast—it’s that healthy!
Ingredients
- Splash of plant milk
- 6 frozen ripe bananas
- 4 Medjool dates, pitted and soaked for at least 20 minutes in warm water
- 2 tbsp cacao powder
- 2 tbsp peanut butter or peanut butter powder
- 1 scoop chocolate plant-based protein powder (optional)
- Sweet cacao nibs, hemp seeds, sliced Medjool dates, and a drizzle of peanut butter, for topping (optional, for extra deliciousness!)
Instructions
- Place the plant milk, bananas, dates, cacao powder, peanut butter, and protein powder (if using) in a high-speed blender and blend until smooth and creamy.
- Add your desired toppings.
The smoothie bowl is best consumed immediately but can be refrigerated in an airtight container for 24 hours or frozen for several days.