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–+ servings
A healthier vegan version of eggnog that is perfect for all holiday festivities.
Vegan eggnogg made with a dairy-free and egg-free recipe
4.34 from 3 votes
Duration15 minutes
Servings2

Ingredients

  • 2 tbsp coconut milk, refrigerated (optional)
  • 1½  cup  oat milk
  • 2 tbsp maple syrup
  • ½ tsp ground cinnamon
  • ¼  tsp nutmeg
  • ½  tsp vanilla extract

Instructions

  • Blend until smooth and enjoy immediately. Can be heated in a saucepan if desired.