Chai and oats make a great pair. The best thing about overnight oats is that you just throw everything in a jar, shake it up, put it in the fridge and let the oats do their thing!
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Duration4hrs20mins
Prep Time20mins
Servings1
Ingredients
1CupRolled Oats
1CupAlmond milkunsweetened
1Chai Tea Bag
1/2TspCinnamon
1TbspMaple Syrup
1TbspChia seeds
Any fresh fruit
Instructions
In a small pot over medium heat, heat almond milk for 5-7 minutes or until milk begins to simmer.
Shut off heat and place the tea bag in almond milk for 3 minutes.
Once steeped for three minutes, pour into a glass and store in the fridge for 10 minutes or until completely cooled.
In a jar combine oats, chai almond milk, cinnamon, maple syrup, and chia seeds.
Seal the jar with a lid, shake and place in the fridge for 4 hours or overnight.
Once ready to eat, Top with fresh fruit and enjoy!
This recipe was republished with permission from Fueled Naturally. Find the original recipe here.