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We know that being overweight or obese reduces life expectancy and increases the risk of developing cancer, heart disease and type 2 diabetes.
Research now shows that it can also put you at risk of worse outcomes from COVID-19.
A new report from Public Health England shows that, compared to people with a healthy weight, having a BMI of 35 to 40 increases the risk of death by 40 per cent, a BMI of 40 or more (severely obese) may increase the risk by up to 90 per cent.
Vegans and body weight
A low-fat, vegan diet can help you lose weight and keep it off without having to count calories. Changing your diet is a simple and effective way to lose weight and protect your health.
The main sources of unhealthy saturated fat in U.K diets are meat, eggs, dairy, pies, pastries, processed foods, fatty spreads, coconut oil and palm fat.
The UK has one of the highest rates of obesity in Europe; almost two-thirds of adults (63 per cent) are either overweight or obese and concerns have been raised that this may have contributed to the high number of COVID-19 deaths in the UK.
You can’t do much about the other risk factors, such as age, ethnicity and sex; but weight appears to be one of the few modifiable risk factors for COVID-19.
This article was first published by Viva!