Lewis Hamilton helps NotCo reach unicorn status NotCo's latest $235 million funding round took it to unicorn level - Media Credit: Instagram

Lewis Hamilton Helps Plant-Based Food Tech Firm Reach Unicorn Funding Status

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2 Minutes Read

Vegan athlete Lewis Hamilton is among the investors helping a plant-based food tech firm reach unicorn status: alongside Roger Federer.

As a result, the Jeff-Bezos-backed brand NotCo is now valued at over $1 billion.

Jeff-Bezos-backed brand

NotCo creates plant-based milk, meat, and mayonnaise using artificial intelligence. Moreover, it utilizes ‘unexpected ingredients’ from chicory root to pineapple and cabbage.

Since launching a year ago, it secured investment from Amazon founder Jeff Bezos’ Bezos Expeditions. Next, it became available on Amazon Whole Food stores across the US as well as thousands of Sprouts and Wegmans sites up and down the country.

Now, further investments include Formula 1’s Lewis Hamilton and tennis star Roger Federer, who holds 20 Grand Slam titles.

Unicorn funding status

The latest funding round garnered $235 million, NotCo announced last week.

This has led the company to a valuation of a staggering $1.5 billion.

CEO of NotCo, Matias Muchnick, told Reuters: “Many companies have reached NotCo to say ‘can you do a plant-based version of our products’.

“In that way, we can become the ‘Intel Inside’ of other products.”

Muchnick added that the COVID-19 pandemic has helped the plant-based category grow.

Other plant-based companies securing unicorn status include vegan egg brand EAT JUST, and meat alternative icons Impossible Foods and Beyond Meat.

Lewis Hamilton and Roger Federer

F1 champion Lewis Hamilton has long been an advocate for veganism, as well as a supporter of vegan companies.

Earlier this year, London-based Neat Burger – of which he is one of the chief investors, revealed plans to ‘rapidly’ expand.

Additionally, this isn’t the first time Roger Federer has invested in a plant-based firm. The star launched sneakers made from vegan leather last year.

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The Author

Emily Baker

Emily is a journalist based in Devon, where she reports on issues affecting local people from politics to the environment. She has also written features on feminism for Polyester Magazine.

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