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Oil-free oven baked french fries with a crispy, flavorful outer coating and none of the fuss of frying!

Ingredients

  • 5 large potatoes or about 5 lbs of potatoes
  • 2 tbs tahini
  • 1/2 cup cornmeal
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 1 tsp smoked paprika
  • 1 tsp paprika
  • 2 tsp salt
  • 1 tsp pepper

Instructions

  • Preheat oven to 400°F. Line a baking sheet with parchment paper and set aside.
  • Wash potatoes well.
  • Cut into slices and put fries into a strainer.
  • Rinse well, then pat dry.
  • Add potatoes slices to a large bowl and add tahini. Toss until everything is coated.
  • Then, add cornmeal, garlic powder, onion powder, smoked paprika, paprika, salt and pepper. Toss until everything is coated.
  • Evenly spread out fries on pan and cook until fries are golden and tender. Stir occasionally.
  • Once fries are golden and beginning to brown, remove from oven and serve.
This recipe was republished with permission from Pure and Plant Based. Find the original recipe here.

Alexis (Pure & Plant-Based)

Alexis, is a 19-year-old with a passion for nutrition, health and wellness. She created Pure and Plant-Based after 'discovering the amazing benefits' and the way in which a plant-based diet greatly impacted her life. She aims to help teach others how to live healthy with great recipes, nutrition tips, and teaching others about a plant-based lifestyle.