A vegan high tea has launched in Melbourne, Australia.
Debuting in Carlton, Aunt Maggie’s now offering fully animal-free high tea, complete with kombucha mocktails, almond fetta sandwiches, and Sicillian-style ‘ricotta’ canolli.
Other delightful treats on the menu include a pulled jackfruit tostada with kimchi, macadamia and white chocolate mousse, as well as a selection of herbal teas and coffees.
The vegan high tea, which costs $45pp, runs on Sundays November 19, December 3 and 17, with monthly sittings available next year.
You can find out morehere