Reading Time: < 1 minute VBites is expanding its vegan cheese range (Photo: Supplied)
Reading Time: < 1 minute

VBites Foods is launching 10 new vegan cheese flavors in a bid to cater to the growing demand for animal-free food.

The new dairy-free cheeses – which include Edam; Pepperjack; Red and White Cheddar; Hard Italian; and Mozzarella – are currently available in Morrisons under its Free From range.

They will soon launch in a range of independent retailers. In addition, VBites first Cheezly shipment leaves soon to the US.

Vegan cheese

“These new delicious cheeses are being made in the new factory in Newcastle, England to cater for increasing demand,” a VBites spokesperson said in a statement sent to Plant Based News.

“VBites just purchased another 200,000 square foot factory to expand production, and is planning on another 370,000 sq ft due to the ever-increasing demand to dairy alternates.

“VBites Foods has created 130 innovative products over the past 25 years. We care about the planet, our health and the welfare of animals, and that pervades everything we do, from the way we support small businesses to the choice of ingredients in our products.”

Maria Chiorando

Maria is the editor of Plant Based News. As a former magazine editor, newspaper reporter, and features writer, her work has been published by The Guardian, The Huffington Post, and various regional newspapers, as well as Vegan Life magazine and Vegan Trade Journal. She has interviewed a huge range of people, from Prime Ministers to authors, activists, pop stars and actors, and enjoys the varied range of topics writing for PBN allows her to tackle.