US Vegan Meat Sales Skyrocket 280% Amid Coronavirus Crisis
More people are buying vegan meat alternatives (Photo: Adobe. Do not use without permission) - Media Credit:

US Vegan Meat Sales Skyrocket 280% Amid Coronavirus Crisis

By

1 Minutes Read

US sales of vegan meat soared by a staggering 279.8 percent last week compared to the same week last year amid the coronavirus pandemic, according to data from market data company Neilsen.

In comparison, fresh chicken sales grew by 4.5 percent and 51.8 percent over the same time period.

The virus, which is believed to have started in a wet market in Wuhan, China in December, has now spread globally killing more than 19,000 people at the time of writing.

Coronavirus and shopping

As a result of the pandemic, shoppers have changed their habits, with many people stockpiling food, leaving supermarket shelves bare.

Some goods – notably toilet paper and hand sanitizer – have been particularly sought after by consumers.

Neilsen has compiled data to show which products have seen major sales increasing in the weeks ending March 7 and March 14.

More shoppers are opting for vegan meat right now (Photo: Beyond Meat)

Vegan meat

Fresh vegan meat saw a huge sales spike of 279.8 percent week ending March 14, and 206.4 percent the week before that. Fully cooked vegan meat also saw sales increase by 27.1 percent week ending March 7, and 84.6 percent the following week.

That would appear to be significant growth even in the context of the rapidly expanding plant-based sector. According to market data released earlier this year by the Good Food Institute and the Plant Based Foods Association, plant meat is now worth $939 million.

The data showed that overall sales for the plant meat sector grew by 18 percent in 2019, with burgers performing especially well, with sales up 123 percent and reaching $283 million in 2019.

Millions around the world trust Plant Based News for content about navigating our changing planet & our role in it.

Our independent team of journalists and experts are committed to making an impact through a wide range of content—and you can help by supporting our work today.

heading/author

The Author

Maria Chiorando

Maria is the former editor for Plant Based News. She has been a newspaper reporter and features writer. Her work has been published by The Guardian and The Huffington Post, among others

More by Maria Chiorando iconography/arrow-right

heading/comments

Leave a Comment

Plant Based News Comment Policy

In short:- If you act with maturity and consideration for other users, you should have no problems. Please read our Comment policy before commenting.

Comments [0]  
buttons/scroll-to-top/scroll-to-top-small-active