fast food chain Shake Shack will roll out an easy-to-veganize burger at select
New York locations, starting next week.
burger – which the chain is calling The Veggie Shack – features a plant-based
patty made from ingredients like black beans, rice, and beets.
a vegan ‘mustard mayo’, lettuce, onions, pickles, and cheese – which can be
removed to keep the burger fully vegan.
burger will be available to consumers from April 19, at select locations
throughout New York.