London
coffee and donut shop, Dough Society, has partnered with Baileys to create a
donut using Baileys Almande, the vegan version of the popular Irish liqueur.
The product
is a fully-vegan donut with cheesecake filling, topped with biscuit pieces, and a Baileys Almande glaze.
The donut
is available at Doughnut Society for one week only.
Baileys
Almande
Baileys
Almande is a modified version of the Original Baileys cream liqueur – which
substitutes a nut base for dairy, and replaces honey and beeswax with
plant-based ingredients.
The liqueur
has just arrived in the UK – but has been available in Canada and the US for
some time.
The UK
launch was also celebrated with a pop up event this week, featuring the liqueur
and a number of vegan treats.