Reading Time: < 1 minute More French shoppers are opting for vegan proteins, according to an expert (Photo: Adobe. Do not use without permission)
Reading Time: < 1 minute

More and more French consumers are ‘directing their diets towards plant-based protein‘, according to a food expert.

Corinne Aubry-Lecomte is the industrial, innovation and quality director at Casino Group – a leading French supermarket group.

She cited a number of reasons behind the shift – including lifestyle, taste, and environmental or animal welfare concerns.

Plant-Based proteins

Aubry-Lecomte made the comments while speaking as the Beyond Burger launched in French supermarkets last month, saying: “Whether for reasons of lifestyle, taste, environmental or animal welfare concerns, more and more French consumers are directing their diet towards plant-based proteins. 

“We are always looking for products to expand our range of plant-based products and offer customers alternative choices. We’re thrilled to offer our customers the Beyond Burger and Beyond Sausage. 

“As a leader in plant-based meat, Beyond Meat’s ground-breaking products have revolutionized how consumers enjoy protein.”

The Beyond Burger is now available in France (Photo: Adobe. Do not use without permission)

Beyond Burger

As a result of this growing demand, the Beyond Burger is now available in 500 supermarkets across France, in outlets including Monoprix, Franprix, Géant and Casino Supermarchés. Casino Group is the first major retailer in France to sell Beyond Meat products.

“Consistent with our mission to enable consumers to Eat What You Love while loving the benefits of plant-based protein, we are excited to introduce French consumers to the delicious taste and texture of Beyond Burger, ‘said Bram Meijer, Beyond Meat’s regional marketing director for EMEA about the launch.

“Our aim is to make plant-based protein more accessible, and we’re proud to advance that goal by entering into partnership with Casino Group, one of the largest retailers in France.”

Maria Chiorando

Maria is a news and features writer for Plant Based News. As a former magazine editor, newspaper reporter, and features writer, her work has been published by The Guardian, The Huffington Post, and various regional newspapers, as well as Vegan Life magazine and Vegan Trade Journal. She has interviewed a huge range of people, from Prime Ministers to authors, activists, pop stars and actors, and enjoys the varied range of topics writing for PBN allows her to tackle. She was previously the editor of Plant Based News for over 3 years.