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popular vegan chef Gaz Oakley of hit YouTube channel Avant Garde Vegan has
launched the presale of his soon-be-released vegan Christmas cookbook.
Behind the
scenes
The pro
chef gave viewers a behind-the-scenes look at the making of the cookbook on his
YouTube channel – including the food photography which was a six-day process in
itself.
He promises
the result will be ‘incredible’ pictures of ‘indulgent, show-stopping vegan
food’.
The classic
and adapted Christmas themed recipes include yorkshire pudding, Christmas
curry, kebab, and a vegan beef roast.
Release
Vegan
Christmas: Over 70 amazing vegan recipes for the festive season and holidays – which will follow his smash hit book Vegan 100 –
is available for presale online now.
The upcoming release is set for September.
