Reading Time: < 1 minute 'It doesn't mater if you're not vegan' (Photo: Instagram)
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Sarah Lynn, winner of The Apprentice back in 2017, has launched a range of plant-based sweets in several UK retailers. 

Lynn gained first place on the BBC show for creating the brand Sweets In The City – and recently debuted her Duals Sweet Bags – which use pectin instead of gelatine. 

The animal-free sweets are priced at £1.50/£2.75 for a 50g/125g bag, and come in the flavors Pineapple & Coconut, Mango & Passionfruit, Apple & Watermelon, and Strawberry & Lemonade. 

‘They’re still just as delicious’

In a statement sent to Vegan Food & Living, Lynn said: “Sweets in the City offers people beautifully packaged sweets for all occasions, with stylish packaging and a delicious taste, but with the investment from Lord Sugar and our new partnership I wanted to create a truly unique range of vegan sweets that everyone could enjoy.

“The demand is there for a quality product that does not compromise on taste, and that’s exactly what we created with our new range. I’m so excited to share our vegan sweets – and it doesn’t matter if you’re not vegan, they’re still just as delicious.”

Duals Sweet bags can be found in Waitrose, Holland & Barrett, and eight major WHSmith airport stores.

Liam Giliver

Liam is the former Deputy Editor of Plant Based News. He has written for The Independent, Huffington Post, Attitude Magazine, and more. He is also the author of 'We're Worried About Him'.