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All forms of Guinness – including draft, cans, and bottles – are now suitable for vegans.

Guinness used to be filtered with isinglass (fish swim bladders) but the company announced back in 2015 that it would be using implementing a new filtration system that was veg-friendly.

By April 2017, draft Guinness was suitable for vegans – but bottles and cans still contained isinglass.

‘Filtration’

In a statement, Guinness manufacturer Diageo said: “Our new filtration process has removed the use of isinglass as a means of filtration and vegans can now enjoy a pint of Guinness.”

According to Diego, the recipe hasn’t changed – just the filtration method.

Maria Chiorando

Maria is the editor of Plant Based News. As a former magazine editor, newspaper reporter, and features writer, her work has been published by The Guardian, The Huffington Post, and various regional newspapers, as well as Vegan Life magazine and Vegan Trade Journal. She has interviewed a huge range of people, from Prime Ministers to authors, activists, pop stars and actors, and enjoys the varied range of topics writing for PBN allows her to tackle.